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Carbs in Lye Cross Farm Organic Cheddar Cheese
Lye Cross Farm Organic Cheddar Cheese (1 serving) contains 0.5g total carbs, 0.5g net carbs, 34g fat, 25g protein, and 410 calories.
Net Carbs
0.5 g
Fiber
0 g
Total Carbs
0.5 g
Protein
25 g
Fats
34 g
410 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
410 kCal
Total Carbs
0.5 g
Net Carbs
0.5 g
Fiber
-
Starch
-
Sugar
0.5 g
Sugar Alcohols
-
Protein
25 g
Fat
34 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
22 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
720 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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