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Carbs in Western Sizzlin Hot Buffet Meat Pork Seafood Chicken Pot Roast W Vegetables & Gravy Variety
Western Sizzlin Hot Buffet Meat Pork Seafood Chicken Pot Roast W Vegetables & Gravy Variety (1 serving) contains 6g total carbs, 5g net carbs, 4g fat, 21g protein, and 152 calories.
Net Carbs
5 g
Fiber
1 g
Total Carbs
6 g
Protein
21 g
Fats
4 g
152 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 142g
Nutrient
Value
Calories
152 kCal
Total Carbs
6 g
Net Carbs
5 g
Fiber
1 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
21 g
Fat
4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Sodium
288 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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