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Orange Chicken With Vegetables & Brown Rice

Carbs in Jenny Craig Orange Chicken With Vegetables & Brown Rice

Jenny Craig Orange Chicken With Vegetables & Brown Rice (1 package) contains 35g total carbs, 30g net carbs, 8g fat, 15g protein, and 270 calories.

  • Net Carbs

    30 g

  • Fiber

    5 g

  • Total Carbs

    35 g

  • Protein

    15 g

  • Fats

    8 g

270 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 237g

Nutrient

Value

  • Calories

    270 kCal

  • Total Carbs

    35 g

    • Net Carbs

      30 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      8 g

    • Sugar Alcohols

      -

  • Protein

    15 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    0.7 mg

  • Sodium

    460 mg

  • Vitamin A

    60 mcg

  • Vitamin C

    12 mg

  • Vitamin D

    0 mcg