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Carbs in Co-op St. Jacques Bay Scallops
Co-op St. Jacques Bay Scallops (2 pieces) contains 13g total carbs, 13g net carbs, 20g fat, 15g protein, and 290 calories.
Net Carbs
13 g
Fiber
0 g
Total Carbs
13 g
Protein
15 g
Fats
20 g
290 cals
Nutritional Facts
- Serving Size: 2 pieces
- Serving Weight: 114g
Nutrient
Value
Calories
290 kCal
Total Carbs
13 g
Net Carbs
13 g
Fiber
-
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
15 g
Fat
20 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.5 g
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Calcium
150 mg
Iron
1.1 mg
Sodium
890 mg
Vitamin A
90 mcg
Vitamin C
2.4 mg
Vitamin D
0 mcg