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Fish Scallop Skewer Baton Rouge

Carbs in Fish Scallop Skewer Baton Rouge

Fish Scallop Skewer Baton Rouge (1 serving) contains 11g total carbs, 11g net carbs, 2g fat, 58g protein, and 300 calories.

  • Net Carbs

    11 g

  • Fiber

    0 g

  • Total Carbs

    11 g

  • Protein

    58 g

  • Fats

    2 g

300 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    300 kCal

  • Total Carbs

    11 g

    • Net Carbs

      11 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    58 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      140 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    80 mg

  • Iron

    7.2 mg

  • Sodium

    660 mg

  • Vitamin A

    90 mcg

  • Vitamin D

    0 mcg