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Carbs in Spice Rubbed Pork Tenderloin With Maple Drizzle
Spice Rubbed Pork Tenderloin With Maple Drizzle (4 servings) contains 77.2g total carbs, 74.6g net carbs, 19.7g fat, 96.4g protein, and 886 calories.
Net Carbs
74.6 g
Fiber
2.6 g
Total Carbs
77.2 g
Protein
96.4 g
Fats
19.7 g
886 cals
Nutritional Facts
- Serving Size: 4 servings
- Serving Weight: 534g
Nutrient
Value
Calories
885.7 kCal
Total Carbs
77.2 g
Net Carbs
74.6 g
Fiber
2.6 g
Starch
-
Sugar
65.4 g
Sugar Alcohols
-
Protein
96.4 g
Fat
19.7 g
Monounsat. Fat
10.3 g
Polyunsat. Fat
2.8 g
Saturated Fat
4.8 g
Cholesterol
294.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
196.7 mg
Iron
6.6 mg
Magnesium
157.3 mg
Phosphorus
1148.9 mg
Potassium
2177.4 mg
Sodium
1626 mg
Zinc
10.4 mg
Copper
0.5 mg
Selenium
140.9 mcg
Folate
5.9 mcg
Vitamin A
128.8 mcg
Vit B1 (Thiamin)
4.6 mg
Vit B2 (Riboflavin)
2.9 mg
Vit B3 (Niacin)
31.1 mg
Vitamin B6
3.6 mg
Vitamin B12
2.4 mcg
Vitamin C
1.1 mg
Vitamin D
0.9 mcg
Vitamin K
26.2 mcg
Vitamin E
2.9 mg
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