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Recipes Pad Thai Wrap

Carbs in Whole Foods Market Recipes Pad Thai Wrap

Whole Foods Market Recipes Pad Thai Wrap (1 serving) contains 58g total carbs, 51g net carbs, 9g fat, 15g protein, and 360 calories.

  • Net Carbs

    51 g

  • Fiber

    7 g

  • Total Carbs

    58 g

  • Protein

    15 g

  • Fats

    9 g

360 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 198g

Nutrient

Value

  • Calories

    360 kCal

  • Total Carbs

    58 g

    • Net Carbs

      51 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    15 g

  • Fat

    9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    630 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg