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Recipes Main Dishes Vegan Tempeh Tex-mex Noodles

Carbs in Whole Foods Market Recipes Main Dishes Vegan Tempeh Tex-mex Noodles

Whole Foods Market Recipes Main Dishes Vegan Tempeh Tex-mex Noodles (1 serving) contains 55g total carbs, 42g net carbs, 16g fat, 32g protein, and 480 calories.

  • Net Carbs

    42 g

  • Fiber

    13 g

  • Total Carbs

    55 g

  • Protein

    32 g

  • Fats

    16 g

480 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 499g

Nutrient

Value

  • Calories

    480 kCal

  • Total Carbs

    55 g

    • Net Carbs

      42 g

    • Fiber

      13 g

    • Starch

      -

    • Sugar

      14 g

    • Sugar Alcohols

      -

  • Protein

    32 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1100 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg