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Balanced Serve Creamy Salmon & Dill Pasta

Carbs in Lean Cuisine Balanced Serve Creamy Salmon & Dill Pasta

Lean Cuisine Balanced Serve Creamy Salmon & Dill Pasta (1 serving) contains 42g total carbs, 42g net carbs, 7.5g fat, 19g protein, and 320 calories.

Net Carbs

42 g
Fiber

0 g
Total Carbs

42 g
Protein

19 g
Fats

7.5 g

320 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 300g

Nutrient

Value

Calories

320.3 kCal
Total Carbs

42 g
- Net Carbs
  
  42 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  7.5 g
- Sugar Alcohols
  
  -
Protein

19 g
Fat

7.5 g
- Monounsat. Fat
  
  2.4 g
- Polyunsat. Fat
  
  1.5 g
- Saturated Fat
  
  3.6 g
- Cholesterol
  
  27 mg
Glycemic Load

-

Supplemental

Value

Calcium

210 mg
Sodium

825 mg
Vitamin A

0 mcg
Vitamin D

0 mcg