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Carbs in Mary Browns Fingers 10 Pieces Dipping Sauce
Mary Browns Fingers 10 Pieces Dipping Sauce (1 serving) contains 59g total carbs, 58g net carbs, 30g fat, 65g protein, and 770 calories.
Net Carbs
58 g
Fiber
1 g
Total Carbs
59 g
Protein
65 g
Fats
30 g
770 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 318g
Nutrient
Value
Calories
770 kCal
Total Carbs
59 g
Net Carbs
58 g
Fiber
1 g
Starch
-
Sugar
25 g
Sugar Alcohols
-
Protein
65 g
Fat
30 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
330 mg
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Iron
4.5 mg
Sodium
1530 mg
Vitamin A
0 mcg
Vitamin C
9 mg
Vitamin D
0 mcg
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