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Carbs in St. Donat Bakery Queen Elizabeth Cake
St. Donat Bakery Queen Elizabeth Cake (0.17 cake) contains 42g total carbs, 40g net carbs, 12g fat, 3g protein, and 280 calories.
Net Carbs
40 g
Fiber
2 g
Total Carbs
42 g
Protein
3 g
Fats
12 g
280 cals
Nutritional Facts
- Serving Size: 0.17 cake
- Serving Weight: 75g
Nutrient
Value
Calories
280 kCal
Total Carbs
42 g
Net Carbs
40 g
Fiber
2 g
Starch
-
Sugar
28 g
Sugar Alcohols
-
Protein
3 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.4 mg
Sodium
190 mg
Vitamin A
30 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
