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Recipes Side Dishes Pan-seared Summer Squash With Basil And Lemon Vinaigrette

Carbs in Whole Foods Market Recipes Side Dishes Pan-seared Summer Squash With Basil And Lemon Vinaigrette

Whole Foods Market Recipes Side Dishes Pan-seared Summer Squash With Basil And Lemon Vinaigrette (1 serving) contains 6g total carbs, 4g net carbs, 11g fat, 2g protein, and 120 calories.

Net Carbs

4 g
Fiber

2 g
Total Carbs

6 g
Protein

2 g
Fats

11 g

120 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 182g

Nutrient

Value

Calories

120 kCal
Total Carbs

6 g
- Net Carbs
  
  4 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

160 mg
Vitamin A

0 mcg
Vitamin D

0 mcg