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Carbs in Whole Foods Market Recipes Salads Chickpea And Broccoli With Flax-tahini Dressing
Whole Foods Market Recipes Salads Chickpea And Broccoli With Flax-tahini Dressing (1 serving) contains 35g total carbs, 25g net carbs, 13g fat, 12g protein, and 290 calories.
Net Carbs
25 g
Fiber
10 g
Total Carbs
35 g
Protein
12 g
Fats
13 g
290 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 198g
Nutrient
Value
Calories
290 kCal
Total Carbs
35 g
Net Carbs
25 g
Fiber
10 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
12 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
670 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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