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Recipes Cheddar Corn And Potato Chowder

Carbs in Whole Foods Market Recipes Cheddar Corn And Potato Chowder

Whole Foods Market Recipes Cheddar Corn And Potato Chowder (1 serving) contains 47g total carbs, 43g net carbs, 23g fat, 17g protein, and 450 calories.

Net Carbs

43 g
Fiber

4 g
Total Carbs

47 g
Protein

17 g
Fats

23 g

450 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 539g

Nutrient

Value

Calories

450 kCal
Total Carbs

47 g
- Net Carbs
  
  43 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

17 g
Fat

23 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  13 g
- Cholesterol
  
  70 mg
Glycemic Load

-

Supplemental

Value

Sodium

1200 mg
Vitamin A

0 mcg
Vitamin D

0 mcg