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Mexican Chocolate Ice Cream

Carbs in Boulder Organic Mexican Chocolate Ice Cream

Boulder Organic Mexican Chocolate Ice Cream (1 serving) contains 22g total carbs, 21g net carbs, 15g fat, 5g protein, and 247 calories.

  • Net Carbs

    21 g

  • Fiber

    1 g

  • Total Carbs

    22 g

  • Protein

    5 g

  • Fats

    15 g

247 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 113g

Nutrient

Value

  • Calories

    247 kCal

  • Total Carbs

    22 g

    • Net Carbs

      21 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      21 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    15 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      60 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    130 mg

  • Iron

    0.9 mg

  • Sodium

    96 mg

  • Vitamin A

    135 mcg

  • Vitamin D

    0 mcg