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Carbs in The Free Range Farmer Unsmoked Dry Cured Back Bacon
The Free Range Farmer Unsmoked Dry Cured Back Bacon (1 serving) contains 1.8g total carbs, 1g net carbs, 15g fat, 20g protein, and 231 calories.
Net Carbs
1 g
Fiber
0.8 g
Total Carbs
1.8 g
Protein
20 g
Fats
15 g
231 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
230.6 kCal
Total Carbs
1.8 g
Net Carbs
1 g
Fiber
0.8 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
20 g
Fat
15 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
900 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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