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Carbs in Four Seasons Maris Piper Roasting Potatoes
Four Seasons Maris Piper Roasting Potatoes (1 serving) contains 33.6g total carbs, 30g net carbs, 4.5g fat, 4.2g protein, and 187 calories.
Net Carbs
30 g
Fiber
3.6 g
Total Carbs
33.6 g
Protein
4.2 g
Fats
4.5 g
187 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 150g
Nutrient
Value
Calories
186.9 kCal
Total Carbs
33.6 g
Net Carbs
30 g
Fiber
3.6 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
4.2 g
Fat
4.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
140 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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