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Maris Piper Roasting Potatoes

Carbs in Four Seasons Maris Piper Roasting Potatoes

Four Seasons Maris Piper Roasting Potatoes (1 serving) contains 33.6g total carbs, 30g net carbs, 4.5g fat, 4.2g protein, and 187 calories.

  • Net Carbs

    30 g

  • Fiber

    3.6 g

  • Total Carbs

    33.6 g

  • Protein

    4.2 g

  • Fats

    4.5 g

187 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 150g

Nutrient

Value

  • Calories

    186.9 kCal

  • Total Carbs

    33.6 g

    • Net Carbs

      30 g

    • Fiber

      3.6 g

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    4.2 g

  • Fat

    4.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    140 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg