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Carbs in Organic Valley Egg Whites Organic Pasteurized
Organic Valley Egg Whites Organic Pasteurized (0.25 cup) contains 1g total carbs, 1g net carbs, 0g fat, 6g protein, and 25 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
6 g
Fats
0 g
25 cals
Nutritional Facts
- Serving Size: 0.25 cup
- Serving Weight: 60g
Nutrient
Value
Calories
25 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
6 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
95 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
