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Carbs in Lamb Australian Imported Fresh Composite Of Trimmed Retail Cuts Separable Lean And Fat To 1/8" Cooked
Lamb Australian Imported Fresh Composite Of Trimmed Retail Cuts Separable Lean And Fat To 1/8" Cooked (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 45.4g fat, 66.2g protein, and 691 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
66.2 g
Fats
45.4 g
691 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 270g
Nutrient
Value
Calories
691.2 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
66.2 g
Fat
45.4 g
Monounsat. Fat
18.1 g
Polyunsat. Fat
1.8 g
Saturated Fat
21.4 g
Cholesterol
234.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
45.9 mg
Iron
5.2 mg
Magnesium
59.4 mg
Phosphorus
526.5 mg
Potassium
812.7 mg
Sodium
205.2 mg
Zinc
12.6 mg
Copper
0.4 mg
Selenium
27.3 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.9 mg
Vit B3 (Niacin)
14.7 mg
Vitamin B6
1 mg
Vitamin B12
7.8 mcg
Vitamin D
0 mcg
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