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Crust Traditional Dough

Carbs in Pizza Studio Crust Traditional Dough

Pizza Studio Crust Traditional Dough (1 serving) contains 84g total carbs, 83g net carbs, 2g fat, 15g protein, and 450 calories.

  • Net Carbs

    83 g

  • Fiber

    1 g

  • Total Carbs

    84 g

  • Protein

    15 g

  • Fats

    2 g

450 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    450 kCal

  • Total Carbs

    84 g

    • Net Carbs

      83 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    15 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    900 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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