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Organic Black Bean Soup Lower Sodium

Carbs in Dr. Mcdougall's Organic Black Bean Soup Lower Sodium

Dr. Mcdougall's Organic Black Bean Soup Lower Sodium (1 cup) contains 28g total carbs, 22g net carbs, 1g fat, 7g protein, and 150 calories.

  • Net Carbs

    22 g

  • Fiber

    6 g

  • Total Carbs

    28 g

  • Protein

    7 g

  • Fats

    1 g

150 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 245g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    28 g

    • Net Carbs

      22 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    50 mg

  • Iron

    2.2 mg

  • Sodium

    290 mg

  • Vitamin A

    465 mcg

  • Vitamin C

    6.6 mg

  • Vitamin D

    0 mcg