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Carbs in Far East Foods Thai Panang Curry Simmer Sauce
Far East Foods Thai Panang Curry Simmer Sauce (0.33 cup) contains 9g total carbs, 6g net carbs, 12g fat, 2g protein, and 150 calories.
Net Carbs
6 g
Fiber
3 g
Total Carbs
9 g
Protein
2 g
Fats
12 g
150 cals
Nutritional Facts
- Serving Size: 0.33 cup
- Serving Weight: 90g
Nutrient
Value
Calories
150 kCal
Total Carbs
9 g
Net Carbs
6 g
Fiber
3 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
2 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.4 mg
Sodium
530 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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