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Pork Tenderloin With Mushroom Marsala

Carbs in Bistro Md Pork Tenderloin With Mushroom Marsala

Bistro Md Pork Tenderloin With Mushroom Marsala (1 tray) contains 25g total carbs, 21g net carbs, 11g fat, 30g protein, and 320 calories.

Net Carbs

21 g
Fiber

4 g
Total Carbs

25 g
Protein

30 g
Fats

11 g

320 cals

Quantity

Serving Size

Serving Size: 1 tray
Serving Weight: 364g

Nutrient

Value

Calories

320 kCal
Total Carbs

25 g
- Net Carbs
  
  21 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

30 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4 g
- Cholesterol
  
  90 mg
Glycemic Load

-

Supplemental

Value

Calcium

120 mg
Iron

2 mg
Potassium

1210 mg
Sodium

460 mg
Vitamin A

0 mcg
Vitamin D

0.5 mcg