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Carbs in Big Island Candies Butter Sugar Rusk
Big Island Candies Butter Sugar Rusk (4 pieces) contains 20g total carbs, 19g net carbs, 7g fat, 3g protein, and 160 calories.
Net Carbs
19 g
Fiber
1 g
Total Carbs
20 g
Protein
3 g
Fats
7 g
160 cals
Nutritional Facts
- Serving Size: 4 pieces
- Serving Weight: 32g
Nutrient
Value
Calories
160 kCal
Total Carbs
20 g
Net Carbs
19 g
Fiber
1 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
3 g
Fat
7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Iron
1.4 mg
Sodium
190 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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