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Watterson Eleanor's Kitchen Cantonese Stir Fry With Shrimp

Carbs in Vrooman Watterson Eleanor's Kitchen Cantonese Stir Fry With Shrimp

Vrooman Watterson Eleanor's Kitchen Cantonese Stir Fry With Shrimp (1 serving) contains 5g total carbs, 3.3g net carbs, 5g fat, 13g protein, and 117 calories.

  • Net Carbs

    3.3 g

  • Fiber

    1.7 g

  • Total Carbs

    5 g

  • Protein

    13 g

  • Fats

    5 g

117 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 142g

Nutrient

Value

  • Calories

    117 kCal

  • Total Carbs

    5 g

    • Net Carbs

      3.3 g

    • Fiber

      1.7 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    98 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg