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Open Faced Egg Roll Dinner

Carbs in Buns In My Oven Open Faced Egg Roll Dinner

Buns In My Oven Open Faced Egg Roll Dinner (1 serving) contains 5g total carbs, 3g net carbs, 23g fat, 22g protein, and 324 calories.

Net Carbs

3 g
Fiber

2 g
Total Carbs

5 g
Protein

22 g
Fats

23 g

324 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

324 kCal
Total Carbs

5 g
- Net Carbs
  
  3 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

22 g
Fat

23 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  65 mg
Glycemic Load

-

Supplemental

Value

Sodium

446 mg
Vitamin A

0 mcg
Vitamin D

0 mcg