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Roast Beef & Cheddar Sub

Carbs in Marketside Roast Beef & Cheddar Sub

Marketside Roast Beef & Cheddar Sub (0.5 sub) contains 23g total carbs, 22g net carbs, 12g fat, 17g protein, and 270 calories.

  • Net Carbs

    22 g

  • Fiber

    1 g

  • Total Carbs

    23 g

  • Protein

    17 g

  • Fats

    12 g

270 cals

Nutritional Facts

  • Serving Size: 0.5 sub
  • Serving Weight: 127g

Nutrient

Value

  • Calories

    270 kCal

  • Total Carbs

    23 g

    • Net Carbs

      22 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    17 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      40 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    150 mg

  • Iron

    1.8 mg

  • Sodium

    930 mg

  • Vitamin A

    150 mcg

  • Vitamin C

    2.4 mg

  • Vitamin D

    0 mcg

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