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Stir Fry Vegetable Chinese Style Sauce

Carbs in Amoy Stir Fry Vegetable Chinese Style Sauce

Amoy Stir Fry Vegetable Chinese Style Sauce (1 serving) contains 15.8g total carbs, 15g net carbs, 2.7g fat, 1.5g protein, and 90 calories.

Net Carbs

15 g
Fiber

0.8 g
Total Carbs

15.8 g
Protein

1.5 g
Fats

2.7 g

90 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 60g

Nutrient

Value

Calories

90.1 kCal
Total Carbs

15.8 g
- Net Carbs
  
  15 g
- Fiber
  
  0.8 g
- Starch
  
  -
- Sugar
  
  12 g
- Sugar Alcohols
  
  -
Protein

1.5 g
Fat

2.7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

600 mg
Vitamin A

0 mcg
Vitamin D

0 mcg