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Spring Roll Skin

Carbs in Banh Trang Spring Roll Skin

Banh Trang Spring Roll Skin (1 serving) contains 61g total carbs, 59.6g net carbs, 0.6g fat, 6.8g protein, and 280 calories.

  • Net Carbs

    59.6 g

  • Fiber

    1.4 g

  • Total Carbs

    61 g

  • Protein

    6.8 g

  • Fats

    0.6 g

280 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    280 kCal

  • Total Carbs

    61 g

    • Net Carbs

      59.6 g

    • Fiber

      1.4 g

    • Starch

      -

    • Sugar

      0.6 g

    • Sugar Alcohols

      -

  • Protein

    6.8 g

  • Fat

    0.6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1211 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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