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Ginger Nuts Biscuits

Carbs in Bakers Ginger Nuts Biscuits

Bakers Ginger Nuts Biscuits (3 biscuits) contains 20g total carbs, 19.5g net carbs, 2.1g fat, 1.6g protein, and 107 calories.

  • Net Carbs

    19.5 g

  • Fiber

    0.5 g

  • Total Carbs

    20 g

  • Protein

    1.6 g

  • Fats

    2.1 g

107 cals

Nutritional Facts

  • Serving Size: 3 biscuits
  • Serving Weight: 26g

Nutrient

Value

  • Calories

    107.3 kCal

  • Total Carbs

    20 g

    • Net Carbs

      19.5 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    1.6 g

  • Fat

    2.1 g

    • Monounsat. Fat

      0.8 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      1.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    68 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg