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Barn Raising Country Vegetable Soup

Carbs in Cooke Tavern Soups Barn Raising Country Vegetable Soup

Cooke Tavern Soups Barn Raising Country Vegetable Soup (240 ml) contains 10g total carbs, 8g net carbs, 0g fat, 2g protein, and 100 calories.

  • Net Carbs

    8 g

  • Fiber

    2 g

  • Total Carbs

    10 g

  • Protein

    2 g

  • Fats

    0 g

100 cals

Nutritional Facts

  • Serving Size: 240 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    100 kCal

  • Total Carbs

    10 g

    • Net Carbs

      8 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    1.8 mg

  • Sodium

    10 mg

  • Vitamin A

    3900 mcg

  • Vitamin C

    24 mg

  • Vitamin D

    0 mcg