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Carbs in The Bakery Counter Pumpkin Pie
The Bakery Counter Pumpkin Pie (0.17 pie) contains 28g total carbs, 15g net carbs, 8g fat, 4g protein, and 190 calories.
Net Carbs
15 g
Fiber
1 g
Total Carbs
28 g
Protein
4 g
Fats
8 g
190 cals
Nutritional Facts
- Serving Size: 0.17 pie
- Serving Weight: 93g
Nutrient
Value
Calories
190 kCal
Total Carbs
28 g
Net Carbs
15 g
Fiber
1 g
Starch
-
Sugar
5 g
Sugar Alcohols
12 g
Protein
4 g
Fat
8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
36 mg
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Iron
1.4 mg
Sodium
300 mg
Vitamin A
1500 mcg
Vitamin D
0 mcg
