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Carbs in Hot Wok Sauteed Mixed Vegetables
Hot Wok Sauteed Mixed Vegetables (1 serving) contains 34g total carbs, 25g net carbs, 1g fat, 8g protein, and 160 calories.
Net Carbs
25 g
Fiber
9 g
Total Carbs
34 g
Protein
8 g
Fats
1 g
160 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
160 kCal
Total Carbs
34 g
Net Carbs
25 g
Fiber
9 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
8 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
220 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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