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Carbs in Sara Lee Foodservice Chef Pierre Cookie Dough Cream Pie
Sara Lee Foodservice Chef Pierre Cookie Dough Cream Pie (0.12 pie) contains 52g total carbs, 50g net carbs, 30g fat, 3g protein, and 490 calories.
Net Carbs
50 g
Fiber
2 g
Total Carbs
52 g
Protein
3 g
Fats
30 g
490 cals
Nutritional Facts
- Serving Size: 0.12 pie
- Serving Weight: 131g
Nutrient
Value
Calories
490 kCal
Total Carbs
52 g
Net Carbs
50 g
Fiber
2 g
Starch
-
Sugar
34 g
Sugar Alcohols
-
Protein
3 g
Fat
30 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
17 g
Cholesterol
5 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.4 mg
Sodium
260 mg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vitamin D
0 mcg
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