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Fat Free Gluten Free Caramel Topping

Carbs in Mrs. Richardson's Fat Free Gluten Free Caramel Topping

Mrs. Richardson's Fat Free Gluten Free Caramel Topping (2 tbsp) contains 31g total carbs, 31g net carbs, 0g fat, 1g protein, and 130 calories.

  • Net Carbs

    31 g

  • Fiber

    0 g

  • Total Carbs

    31 g

  • Protein

    1 g

  • Fats

    0 g

130 cals

Nutritional Facts

  • Serving Size: 2 tbsp
  • Serving Weight: 41g

Nutrient

Value

  • Calories

    130 kCal

  • Total Carbs

    31 g

    • Net Carbs

      31 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      21 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Sodium

    75 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg