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Gluten Free Almond Butter Brownie

Carbs in Base Culture Gluten Free Almond Butter Brownie

Base Culture Gluten Free Almond Butter Brownie (1 brownie) contains 36g total carbs, 32g net carbs, 16g fat, 6g protein, and 280 calories.

  • Net Carbs

    32 g

  • Fiber

    4 g

  • Total Carbs

    36 g

  • Protein

    6 g

  • Fats

    16 g

280 cals

Nutritional Facts

  • Serving Size: 1 brownie
  • Serving Weight: 62g

Nutrient

Value

  • Calories

    280 kCal

  • Total Carbs

    36 g

    • Net Carbs

      32 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      28 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      55 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    2.7 mg

  • Sodium

    160 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0.2 mcg