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Carbs in President's Choice Blue Menu Wild Keta Salmon Cakes
President's Choice Blue Menu Wild Keta Salmon Cakes (2 cakes) contains 15g total carbs, 14g net carbs, 9g fat, 18g protein, and 210 calories.
Net Carbs
14 g
Fiber
1 g
Total Carbs
15 g
Protein
18 g
Fats
9 g
210 cals
Nutritional Facts
- Serving Size: 2 cakes
- Serving Weight: 140g
Nutrient
Value
Calories
210 kCal
Total Carbs
15 g
Net Carbs
14 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
18 g
Fat
9 g
Monounsat. Fat
5 g
Polyunsat. Fat
2.5 g
Saturated Fat
1 g
Cholesterol
50 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.8 mg
Sodium
530 mg
Vitamin A
30 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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