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Carbs in Cook Yellow Malaysian Fish Curry
Cook Yellow Malaysian Fish Curry (1 serving) contains 11g total carbs, 11g net carbs, 18g fat, 28g protein, and 311 calories.
Net Carbs
11 g
Fiber
0 g
Total Carbs
11 g
Protein
28 g
Fats
18 g
311 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
311.4 kCal
Total Carbs
11 g
Net Carbs
11 g
Fiber
-
Starch
-
Sugar
5.6 g
Sugar Alcohols
-
Protein
28 g
Fat
18 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
12 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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