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Plant-based Shallots & White Wine Sausage

Carbs in Vegeat Plant-based Shallots & White Wine Sausage

Vegeat Plant-based Shallots & White Wine Sausage (1 sausage) contains 10g total carbs, 5g net carbs, 9g fat, 16g protein, and 190 calories.

Net Carbs

5 g
Fiber

5 g
Total Carbs

10 g
Protein

16 g
Fats

9 g

190 cals

Quantity

Serving Size

Serving Size: 1 sausage
Serving Weight: 84g

Nutrient

Value

Calories

190 kCal
Total Carbs

10 g
- Net Carbs
  
  5 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

16 g
Fat

9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

50 mg
Iron

4.5 mg
Potassium

125 mg
Sodium

610 mg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.6 mg
Vit B2 (Riboflavin)

0.6 mg
Vit B3 (Niacin)

3.5 mg
Vitamin B6

0.7 mg
Vitamin B12

1.4 mcg
Vitamin D

0 mcg