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Roast Carrot & Coriander Dip

Carbs in Marks & Spencer Roast Carrot & Coriander Dip

Marks & Spencer Roast Carrot & Coriander Dip (1 serving) contains 6.7g total carbs, 4.5g net carbs, 4.5g fat, 0.8g protein, and 65 calories.

Net Carbs

4.5 g
Fiber

2.2 g
Total Carbs

6.7 g
Protein

0.8 g
Fats

4.5 g

65 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

65.5 kCal
Total Carbs

6.7 g
- Net Carbs
  
  4.5 g
- Fiber
  
  2.2 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

0.8 g
Fat

4.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg