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Carbs in Starbucks Peas & Carrots Snack Pot
Starbucks Peas & Carrots Snack Pot (1 serving) contains 7.7g total carbs, 5.2g net carbs, 3.5g fat, 2.8g protein, and 100 calories.
Net Carbs
5.2 g
Fiber
2.5 g
Total Carbs
7.7 g
Protein
2.8 g
Fats
3.5 g
100 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
100.4 kCal
Total Carbs
7.7 g
Net Carbs
5.2 g
Fiber
2.5 g
Starch
-
Sugar
3.1 g
Sugar Alcohols
-
Protein
2.8 g
Fat
3.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.3 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
200 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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