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Organic Garden Vegetable With Herbs

Carbs in Campbell's Organic Garden Vegetable With Herbs

Campbell's Organic Garden Vegetable With Herbs (240 ml) contains 22g total carbs, 17g net carbs, 2g fat, 3g protein, and 120 calories.

  • Net Carbs

    17 g

  • Fiber

    5 g

  • Total Carbs

    22 g

  • Protein

    3 g

  • Fats

    2 g

120 cals

Nutritional Facts

  • Serving Size: 240 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    120 kCal

  • Total Carbs

    22 g

    • Net Carbs

      17 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    80 mg

  • Iron

    1.4 mg

  • Sodium

    650 mg

  • Vitamin A

    750 mcg

  • Vitamin C

    6 mg

  • Vitamin D

    0 mcg