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Turkey Melt

Carbs in Charlie Brown's Steakhouse Turkey Melt

Charlie Brown's Steakhouse Turkey Melt (1 serving) contains 88g total carbs, 86g net carbs, 45g fat, 52g protein, and 960 calories.

  • Net Carbs

    86 g

  • Fiber

    2 g

  • Total Carbs

    88 g

  • Protein

    52 g

  • Fats

    45 g

960 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    960 kCal

  • Total Carbs

    88 g

    • Net Carbs

      86 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    52 g

  • Fat

    45 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      14 g

    • Cholesterol

      140 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2100 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg