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Carbs in Pork Fresh Loin Country-style Ribs Separable Lean And Fat Cooked Braised
Pork Fresh Loin Country-style Ribs Separable Lean And Fat Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 41.6g fat, 62.3g protein, and 642 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
62.3 g
Fats
41.6 g
642 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 235g
Nutrient
Value
Calories
641.6 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
62.3 g
Fat
41.6 g
Monounsat. Fat
18 g
Polyunsat. Fat
5 g
Saturated Fat
14.8 g
Cholesterol
242.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
79.9 mg
Iron
3.2 mg
Magnesium
54.1 mg
Phosphorus
474.7 mg
Potassium
676.8 mg
Sodium
136.3 mg
Zinc
9.9 mg
Copper
0.2 mg
Selenium
108.8 mcg
Vitamin A
4.2 mcg
Vit B1 (Thiamin)
1.1 mg
Vit B2 (Riboflavin)
0.7 mg
Vit B3 (Niacin)
13 mg
Vitamin B6
1.1 mg
Vitamin B12
2.3 mcg
Vitamin D
2.9 mcg
Vitamin E
0.3 mg
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