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Recipes Main Dishes Leg Of Lamb With Rosemary And Garlic

Carbs in Whole Foods Market Recipes Main Dishes Leg Of Lamb With Rosemary And Garlic

Whole Foods Market Recipes Main Dishes Leg Of Lamb With Rosemary And Garlic (1 serving) contains 30g total carbs, 27g net carbs, 30g fat, 41g protein, and 570 calories.

  • Net Carbs

    27 g

  • Fiber

    3 g

  • Total Carbs

    30 g

  • Protein

    41 g

  • Fats

    30 g

570 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 343g

Nutrient

Value

  • Calories

    570 kCal

  • Total Carbs

    30 g

    • Net Carbs

      27 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    41 g

  • Fat

    30 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      12 g

    • Cholesterol

      135 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    190 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg