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Vegetable Broth Canned

Carbs in Vegetable Broth Canned

Vegetable Broth Canned (1 cup) contains 2.1g total carbs, 2.1g net carbs, 0.2g fat, 0.5g protein, and 11 calories.

  • Net Carbs

    2.1 g

  • Fiber

    0 g

  • Total Carbs

    2.1 g

  • Protein

    0.5 g

  • Fats

    0.2 g

11 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 221g

Nutrient

Value

  • Calories

    11.1 kCal

  • Total Carbs

    2.1 g

    • Net Carbs

      2.1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1.2 g

    • Sugar Alcohols

      -

  • Protein

    0.5 g

  • Fat

    0.2 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    6.6 mg

  • Iron

    0.1 mg

  • Magnesium

    2.2 mg

  • Phosphorus

    6.6 mg

  • Potassium

    42 mg

  • Sodium

    654.2 mg

  • Zinc

    0.1 mg

  • Copper

    0 mg

  • Vitamin A

    157.8 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.2 mg

  • Vitamin B6

    0 mg

  • Vitamin C

    0.9 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1.6 mcg