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Lunch Specialities Angus Chopped Steak

Carbs in The Chop House Lunch Specialities Angus Chopped Steak

The Chop House Lunch Specialities Angus Chopped Steak (1 serving) contains 8g total carbs, 7g net carbs, 32g fat, 41g protein, and 500 calories.

Net Carbs

7 g
Fiber

1 g
Total Carbs

8 g
Protein

41 g
Fats

32 g

500 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

500 kCal
Total Carbs

8 g
- Net Carbs
  
  7 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

41 g
Fat

32 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  11 g
- Cholesterol
  
  140 mg
Glycemic Load

-

Supplemental

Value

Sodium

1390 mg
Vitamin A

0 mcg
Vitamin D

0 mcg