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Week 4 Soy Salisbury Steak Low-fat Vegetarian 1600 Calorie Plan

Carbs in Diet-to-go Week 4 Soy Salisbury Steak Low-fat Vegetarian 1600 Calorie Plan

Diet-to-go Week 4 Soy Salisbury Steak Low-fat Vegetarian 1600 Calorie Plan (1 serving) contains 61g total carbs, 53g net carbs, 19g fat, 40g protein, and 590 calories.

  • Net Carbs

    53 g

  • Fiber

    8 g

  • Total Carbs

    61 g

  • Protein

    40 g

  • Fats

    19 g

590 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    590 kCal

  • Total Carbs

    61 g

    • Net Carbs

      53 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    40 g

  • Fat

    19 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      110 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    900 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg