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Carbs in Regular Ground Beef
Regular Ground Beef (0.5 cup) contains 0g total carbs, 0g net carbs, 25g fat, 17g protein, and 300 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
17 g
Fats
25 g
300 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 100g
Nutrient
Value
Calories
300 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
17 g
Fat
25 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
65 mg
Glycemic Load
-
Supplemental
Value
Iron
2.7 mg
Sodium
60 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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