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Lemon Cake

Carbs in Jenny Craig Lemon Cake

Jenny Craig Lemon Cake (1 cake) contains 38g total carbs, 37g net carbs, 1g fat, 2g protein, and 170 calories.

  • Net Carbs

    37 g

  • Fiber

    1 g

  • Total Carbs

    38 g

  • Protein

    2 g

  • Fats

    1 g

170 cals

Nutritional Facts

  • Serving Size: 1 cake
  • Serving Weight: 64g

Nutrient

Value

  • Calories

    170 kCal

  • Total Carbs

    38 g

    • Net Carbs

      37 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      25 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    0.7 mg

  • Sodium

    220 mg

  • Vitamin A

    150 mcg

  • Vitamin D

    0 mcg